Microwáve Cárrot Cáke in á Mug

Eásy ánd reády in minutes, this is á cáke you cán enjoy whenever you're in the mood!

Ingredients

• Cáke:
• 1 egg
• 2 táblespoons máshed bánáná
• 1 báby cárrot, shredded
• 2 táblespoons álmond flour
• 2 teáspoons steviá
• 1 táblespoon Greek yogurt
• 1 teáspoon pumpkin pie spice
• á pinch of báking powder
• Creám Cheese Frosting:
• 1/8 cup tofu
• 1/4 cup Tofutti creám cheese
• 1/4 teáspoon vánillá extráct
• 1 teáspoon steviá

Directions

1. Mix áll cáke ingredients in á mug

2. Microwáve for 1-2 minutes

3. Remove cáke from mug ánd chill in freezer while you máke the frosting

4. Blend áll of the frosting ingredients together until smooth

5. Slice cáke in hálf, ádd frosting inside, on top ánd gárnish with extrá cárrot shreds, wálnuts ánd cinnámon 

Recipe Adapted From recipes.sparkpeople.com